This tasty curry is great with a warm bowl of rice, chapattis, butter naans or tandoori rotis.
This creamy, buttery gravy goes well with jeera rice or roti.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
A beginner-friendly recipe for people who love sourdough.
Assassin's Spaghetti, or in Italian Spaghetti All' Assassina, gets its name not from the murder you commit on the pasta -- because you actually kill off the spaghetti by burning it crisp -- but from the levels of red chilly that will do in the eater.
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
It is comfort food that's perfect for wet, cosy day indoors.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Bagel sandwiches are mix and match and can be filled with anything.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
When you heart would like to throw health to the winds and craves for bite-sized treats that are packed with in unhealthy calories.
Crunchy papaya salad tastes much more awesome than you could imagine.
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
It's great as a quick breakfast, lunch or snack.
Make this fresh salad with raw mangoes and corn in no time.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
This recipe makes for a good appetiser or tea-time snack.
A simple recipe for Bengali-style began bharta.
Spicy Mutton Kheema always makes for a satisfying meal.
Here are simple, tasty recipes for Methi Theplas, Tomato Garlic Macaroni and Spinach Rice that you can enjoy at work.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Treat your girl to breakfast in bed on Women's Day.
The other half of the name, benne dosa literally means butter dosa in Kannada.
A rainy day recipe to keep you warm and cosy.
In Bengali 'jhal' means spicy and 'muri' means puffed rice.
Here are interesting variations you can try.
Manasi Sadarangani shares a quick recipe.
Two South Indian recipes to be served with rice.
These recipes are full of nutrition and can be made in less than 30 minutes.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
The perfect roast chicken for a gourmet weekend.
Chef John Macedonius Fernandes of Out Of Pao shares his special Christmas recipes.
This deep-fried potato recipe will sort out your monsoon cravings.
Enjoy this healthy dal with steamed rice, jeera rice, naans or tandoori rotis.
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