Your Rajasthani dish can be put together in 30 minutes.
A South Indian curry bursting with spice and tanginess.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
Enjoy the rains with this mouthwatering recipe!
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
This hearty vegetable stew is easy to make and works well as a comforting one-dish meal.
This yogurt channa dish requires no elaborate preparations.
A wonderful addition to your weekend spread.
An Indian cuisine classic, this recipe uses everyday ingredients.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
A spectacular pasta dish ideal for a Friday night in.
Made from scratch, this vegetarian pizza is super quick to put together.
The star ingredient of many a delicious preparation is, of course, cheese!
Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
The actress remembers the everyday fare at her childhood home in Bengaluru.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
This creamy, buttery gravy goes well with jeera rice or roti.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
This tasty curry is great with a warm bowl of rice, chapattis, butter naans or tandoori rotis.
A beginner-friendly recipe for people who love sourdough.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
It is comfort food that's perfect for wet, cosy day indoors.
Assassin's Spaghetti, or in Italian Spaghetti All' Assassina, gets its name not from the murder you commit on the pasta -- because you actually kill off the spaghetti by burning it crisp -- but from the levels of red chilly that will do in the eater.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Crunchy papaya salad tastes much more awesome than you could imagine.
Here are simple, tasty recipes for Methi Theplas, Tomato Garlic Macaroni and Spinach Rice that you can enjoy at work.
Bagel sandwiches are mix and match and can be filled with anything.
When you heart would like to throw health to the winds and craves for bite-sized treats that are packed with in unhealthy calories.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
Make this fresh salad with raw mangoes and corn in no time.
It's great as a quick breakfast, lunch or snack.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances