Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
The actress remembers the everyday fare at her childhood home in Bengaluru.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
This creamy, buttery gravy goes well with jeera rice or roti.
This tasty curry is great with a warm bowl of rice, chapattis, butter naans or tandoori rotis.
A beginner-friendly recipe for people who love sourdough.
Assassin's Spaghetti, or in Italian Spaghetti All' Assassina, gets its name not from the murder you commit on the pasta -- because you actually kill off the spaghetti by burning it crisp -- but from the levels of red chilly that will do in the eater.
It is comfort food that's perfect for wet, cosy day indoors.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Bagel sandwiches are mix and match and can be filled with anything.
Crunchy papaya salad tastes much more awesome than you could imagine.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
When you heart would like to throw health to the winds and craves for bite-sized treats that are packed with in unhealthy calories.
It's great as a quick breakfast, lunch or snack.
Make this fresh salad with raw mangoes and corn in no time.
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
Here are simple, tasty recipes for Methi Theplas, Tomato Garlic Macaroni and Spinach Rice that you can enjoy at work.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
This recipe makes for a good appetiser or tea-time snack.
A simple recipe for Bengali-style began bharta.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Spicy Mutton Kheema always makes for a satisfying meal.
Treat your girl to breakfast in bed on Women's Day.
A rainy day recipe to keep you warm and cosy.
In Bengali 'jhal' means spicy and 'muri' means puffed rice.
Here are interesting variations you can try.
The other half of the name, benne dosa literally means butter dosa in Kannada.
Manasi Sadarangani shares a quick recipe.
These recipes are full of nutrition and can be made in less than 30 minutes.
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